It is undeniable that barbecuing has become one of the most enjoyable outdoor activities for many people. In the same way, it is also undeniable that anyone who knows anything about grilling may have heard the Broil King vs. Weber debate.
Both these brands have all sorts of grills, including inexpensive, small, basic, standard, big, or expensive. Both have grills for both household and commercial purposes. Yet there are some dissimilarities as well. That is why it becomes hard to choose one from these brands.
To help you sort things out, today I am going to offer you an ultimate and exhaustive guideline to the Broil King vs. Weber debate.
Broil King vs. Weber: Overview and Legacy
Weber has been in services for 6 decades now and has become a household name with a very strong reputation. While the Broil King is not that reputed yet but competing very strongly with the Weber.
Before we get into a detailed discussion, it is better to know about the history and legacy of both brands precisely.
Broil King

The Broil King is a North-America based brand that came into being in 1968. It has been in the service for over 4 decades and it is committed to quality services and known for its performance among the grillers. Currently, in America and Canada, it has a total of three manufacturing sites and all of them are working in full swing.
As it is a North-America based brand, the Canadian people mostly use its products. However, the flow is something different now, and it is getting popular throughout the USA and Europe over time.
For all the grill parts and accessories, be it big or small, this brand uses expert professionals to ensure reliability.
It has ISO certification, which is only acquired by a few brands out there. Its10-year warranty is a big plus indeed.
Weber

George A. Stephen founded this amazing manufacturing industry on May 8, 1893. Interestingly, George A. Stephen established it as Weber Bros Metal Works. However, over time, it has become one of the most trusted and popular brands in the grill industry ever. Its current headquarter is based in Palatine, Illinois.
Weber-Stephen Products LLC is the parent brand of Weber. Currently, a grill academy and grilling restaurant run under the Weber.
In the 1950s, Weber decided to step into the grill market. From the very beginning, it started to draw more attraction among the grillers with its quality services; it has always been a glorious ride for Weber from then on.
It has become immensely popular on short notice and has been dominating the grill market ever always. To be noted, the products of Weber are usually a bit costlier for their high-tech.
Broil King vs. Weber: Product Comparison
Now we have many models equipped with handy features in the market. Both are trying to get a hold of the market. Now we are going to compare the top products from both the brands.
1. Broil King Signet 320 vs. Weber Spirit E-310
Both are very popular and reputed grills in the grill market. Besides, they possess all almost the same kind of features. Here is a quick comparison table:
Qualifications | Broil King Signet 320 | Weber Spirit E-310 |
Grill Dimensions | 62.20 x 23.20 x 48.40 inches | 32 x 52 x 63 inches |
Weight | 134 pounds | 130 Pounds |
Construction Material | Cast aluminum + stainless steel | 400-series stainless steel + cast aluminum |
Burners | 03 | 03 |
Cooking Surface | 400 square inches | 424 square inches |
Ignition System | Electronic | Crossover |
Heating Capacity | 40,000 BTUs | 32,000 BTUs |
Side tables | 02 | 02 |
Thermometer | Built into lid | Built into lid |
Wheels | 04 Casters | 2 big wheels + 2 casters |
Warranty | Burners: 10 years; Everything else: 2 years | All components: 10 years |
Rating | 3.2 | 4.6 |
Price | Check The Latest Price | Check The Latest Price |
Construction
When it comes to construction, Weber Spirit E-310 has an edge over The Broil King Signet 320.
Broil King Signet 320 is mainly made from cast aluminum. It also has some components made of stainless steel.
On the other hand, Weber Spirit E-310 is made from super sturdy and durable stainless steel, which is of the 400-series. It also has cast aluminum in it. Besides, some parts are made from porcelain-enameled steel.
It is no wonder that with these highly durable and quality materials, Weber Spirit E-310 can give more consistency and ensure longevity.
Size and Weight
The broil King Signet 320 dimensions are 62.20 x 23.20 x 48.40 inches, and it weighs 134 pounds. While the latter weighs 130 Pounds with the dimensions of 32 x 52 x 63 inches.
Size and Weight matter when you consider easy storability, and portability. We can see both the grillers are quite the same in this category.
Cooking Surface
The more spacious the cooking surface is, the more food you can cook at a time. Here, both the grillers have almost the same capacity in terms of their cooking surface.
The former has a total cooking surface of 635 square inches, in the primary cooking surface is about 400 square inches. The huge warming rack of 235 square inches adds to it.
While the Weber Spirit E-310has a cooking surface of 424 square inches. It also has a 105 square inches warming rack.
Considering the whopping warming rack, Broil king Signet 320 takes lead by a huge margin.
Burners
Both the grillers have 03 burners. Besides, both the burners are made from stainless steel.
However, The Dual-Tube burners of the Broil King Signet 320 give superior control over the heat flow setting. It also ensures even heating on all the burners.
The Weber Spirit E-310 also ensures even gas flow and evenly heat. The temperature control is also easy but not as convenient as the former. So Broil King Signet 320 is the winner.
Heating Capacity
Broil king Signet 320 excels in the heating capacity as well. The three burners of this griller altogether produce 40,000 BTUs per hour.
On the other hand, Weber Spirit E-310 produces 32,000 BTUs with its three burners.
Therefore, the difference is quite visible indeed. In terms of heating capacity, Broil king Signet 320 takes lead.
Ignition System
Here, the Broil King Signet 320 has a clear edge over the latter with its electric ignition system.
The electric ignition system is necessary for an easy and fast startup. Nevertheless, the Weber Spirit E-310 lacks in this segment, as it has a crossover ignition system.
Portability
Both the grillers have four wheels for easy portability. The advantage of Weber Spirit E-310 its two swivel casters, which will allow you to take the griller in or out easily. Overall, both are easily portable.
Other Features
You have to consider some other features as well. Features like side tables, and side shelves are very handy for convenient cooking.
Here, both the grillers have side tables, and a warming rack, which allows keeping the food warm before serving.
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2. Broil King Baron 320 vs. Weber Spirit II E-210
Both are very popular and reputed grills in the grill market. Besides, they possess all most the same kind of features. Here is a quick comparison table:
Qualifications | Broil King Baron 320 | Weber Spirit II E-210 |
Grill Dimensions | 50 x 24 x 45.5 inches | 48 x 26 x 57 inches |
Weight | 124 pounds | 103 pounds |
Construction Material | Stainless steel + heavy-duty cast iron | Stainless steel + porcelain-enameled cast iron |
Burners | 03 | 03 |
Cooking Surface | 330 square inches | 360 square inches |
Ignition System | Electronic | Infinity |
Heating Capacity | 30,000 BTUs | 26,500 BTUs |
Side tables | 02 (Foldable) | 02 (Foldable) + 06 hooks |
Wheels | 04 casters | 02 big wheels |
Thermometer | Built into lid | Built into lid |
Warranty | Burners: 10 years; Everything else: 2 years | All components: 10 years |
Rating | 4.1 | 4.7 |
Price | Check the Latest Price | Check the Latest Price |
Construction
When it comes to construction, Weber Spirit II E-210 has a small edge over The Broil King Baron 320.
Broil King Baron 320 is constructed from stainless steel. Moreover, it has heavy-duty cast iron made burners. In short, the grill construction is very reliable mad durable indeed.
On the other hand, Weber Spirit II E-210 is made from super sturdy and durable stainless steel. Its heat deflector is also made of stainless steel. Besides, porcelain-enameled cast iron is used to make its burners. Put simply, super sturdy construction that gives it a little edge over Broil King Baron 320. It is more reliable for consistency and longevity.
Size and Weight
Broil King Baron 320 dimensions are 50 x 24 x 45.5 inches, and it weighs 124 pounds. While the Weber Spirit II E-210 weighs 103 pounds with dimensions of 48 x 26 x 57 inches.
Therefore, when it comes to size and weight, Broil King Baron 320 is heavier. The lightweight Weber Spirit II E-210 is easy for portability and easy to store.
However, Broil King Baron 320 weighs 21 pounds more for its heavy-duty cast iron construction.
Cooking Surface
As mentioned earlier, you need a more spacious cooking surface for cooking more food.
The former has a total cooking surface of 440 square inches, in the primary cooking surface is about 330 square inches. Additionally, its huge warming rack of 205 square inches adds to its spaciousness.
While the Weber Spirit II E-210 has a total cooking surface of 450 square inches, the primary cooking surface is about 360 square inches. It also has a 95 square inches warming rack.
Considering the whopping warming rack, Broil King Baron 320 takes lead by a huge margin.
Burners
Both the grillers have 03 burners. The Dual-Tube reversible function cast-iron burners are handy for superior heat control even heating on all three burners. This reversible function, unique design, gives it an edge over Weber Spirit II E-210
The Weber Spirit II E-210 has porcelain-enameled cast-iron burners for even gas flow and even heating.
Heating Capacity
Broil King Baron 320 excels in the heating capacity as well. The three burners of this griller altogether produce 30,000 BTUs per hour. On the other hand, Weber Spirit II E-210 produces 26,500 BTUs per hour with its three burners.
If we consider this from a per square inch view, we find that Baron can produce 90 BTU per hour per square inch, while Weber Spirit II E-210 can produce 73 BTU per hour per square inch.
Ignition System
Here, the Broil King Baron 320 comes with an electric ignition system to ensure faster and easy startup. While the Weber Spirit II E-210 has an infinity ignition system, which is not that effective and fast.
Therefore, we can say, when it comes to an easy and effective startup, Broil King Baron 320 has a clear edge over the latter with its electric ignition system.
Portability
In this segment, Broil King Baron 320 has four casters. These casters are very useful for easy portability. You can just move the grill in whichever direction you want. However, the small casters are not that helpful on rough surfaces or the grass.
On the other hand, Weber Spirit II E-210 has only two big wheels. There are no casters. Therefore, it is obvious that even with its more weight, Broil King Baron 320 takes lead when it comes to easy portability.
Other Features
Some other features are very handy for convenient cooking. Both the grill have foldable side tables/shelves and handy warming rack.
3. Broil King Baron 440 vs. Weber Genesis II E-330
Again, both of these grills are very popular and reputed grills in the grill market. Besides, they possess almost the same kind of features. Here is a quick comparison table:
Qualifications | Broil King Baron 440 | Weber Genesis II E-330 |
Grill Dimensions | 57 x 24 x 45.5 inches | 59 x 29 x 47 inches |
Weight | 154 pounds | 139.7 pounds |
Construction Material | Stainless steel + heavy-duty cast iron | Stainless steel + porcelain-enameled cast iron |
Burners | 04 + 01 side burner of 490/440 Models | 03 + 01 side burner (sear station) |
Cooking Surface | 444 square inches | 507 square inches |
Ignition System | Electronic | Infinity |
Heating Capacity | 40,000 BTUs | 39,000 BTUs |
Side tables | 02 (Foldable) | 02 + 06 hooks |
Wheels | 04 casters | 02 big wheels + 02 casters |
Thermometer | Built into lid | Built into lid |
Warranty | Burners: 10 years; Everything else: 2 years | All components: 10 years |
Rating | 4.1 | 4.5 |
Price | Check the Latest Price | Check the Latest Price |
Construction
Here, Weber Genesis II E-330 has a little edge over the Broil King Baron 440.
Broil King Baron 440 is constructed from stainless steel. Moreover, the burners are made from heavy-duty cast iron. Put simply, the grill construction is very reliable and durable like the Broil King Baron 320.
When we review the Weber Genesis II E-330, we see that it is made from super sturdy and durable stainless steel. Besides, porcelain-enameled cast iron burners also mark the difference between the constructions of these grills. Additionally, the heat deflector of this grill is also stainless steel.
Size and Weight
Broil King Baron 440 weighs at154 pounds and the dimensions are 57 x 24 x 45.5 inches. While the Weber Genesis II E-330 weighs 139.7 pounds with the dimensions of 59 x 29 x 47 inches.
Therefore, when we consider the size and weight, we find that the Broil King Baron 440 is heavier. While Weber Genesis II E-330 weighs 14 pounds less than the former, which makes it easy to store and transport.
Why does the Broil King Baron 440weighs more? We find it obvious for its heavy-duty cast iron construction, which is not bad at all.
Cooking Surface
Here, Weber Genesis II E-330 beats the Broil King Baron 440 by a huge margin.
Broil King Baron 440 has a total cooking surface of 644 square inches, while the primary cooking surface is 444 square inches.
On the other hand, Weber Genesis II E-330 has a total cooking surface of 637 square inches, out of which 507 square inches is the primary cooking surface.
The difference is huge, standing at 63 square inches. This extra cooking surface can cook a few burgers and other extra food easily.
Burners:
Broil King Baron 440 has a dual-tube reversible style with four main burners and 01 side burner of 490/440 models made of cast iron.
The Weber Genesis II E-330 has three main burners and a side burner that functions as a sear station for searing lovers. All the porcelain-enameled Cast iron burners ensure even gas flow and even heating.
Yet the heat control of Broil King Baron 440 is a bit better because of its dual-tube reversible style burners.
Heating Capacity
Broil King Baron 440 produces 40,000 BTUs per hour with its 04 main burners. Its side burner can also produce 10,000 BTUs per hour.
While the Weber Genesis II E-330 can produce 39,000 BTUs per hour. Its sear station also produces 9,000 BTUs per hour.
Therefore, Broil King Baron 320 takes an edge over Weber Spirit II E-210 by a small margin.
Ignition System
Here, Broil King Baron 440 comes with an electric ignition system to ensure faster and easy startup. While the Weber Genesis II E-330 infinity ignition system is alike the Weber Spirit II E-210.
Therefore, we can say, when it comes to an easy and effective startup, Broil King Baron 440 has a clear edge over the latter with its electric ignition system.
Portability
In this segment, Broil King Baron 440 has four casters but no big wheels. Casters wheels are useful for moving the grill in and out. However, you will struggle on rough surfaces and grass.
On the other hand, Weber Genesis II E-330 has two big wheels and two casters. You can move the grill at your will irrespective of the surface. Therefore, it is the winner.
Other Features
Both the grills have thermometers built into lid style. Besides, they are very handy with side shelves. However, the side shelves of Weber Genesis II E-330 are not foldable, while the Broil King Baron 440 has a fold-down style.
4. Broil King Imperial XLS Vs Weber Summit S-670
Again, both of these grills are very popular and reputed grills in the grill market. Besides, they are bulkier and heavier with a very high price point. Here is a quick comparison table:
Qualifications | Broil King Imperial XLS | Weber Summit S-670 |
Grill Dimensions | 76 x 24.8 x 49.2 inches | 47.00 x 30.50 x 52.00 inches |
Weight | 310 pounds | 290 pounds |
Construction Material | Stainless steel + heavy-duty cast iron | Stainless steel + porcelain-enameled cast iron |
Burners | 06 + 01 side burner + 01 rear burner | 06 + Side burner + Sear Station burner + smoker burner + rear-mounted infrared rotisserie burner |
Cooking Surface | 750 square inches | 769 square inches |
Ignition System | Electronic | Snap-Jet |
Heating Capacity | 60,000 BTUs | 60,800 BTUs |
Side tables | 02 (Foldable), racks, drawer | 02 + 06 hooks |
Wheels | 06 casters | 04 casters |
Thermometer | Built into lid x2 | Built into lid |
Warranty | Burners: 10 years; Everything else: 2 years | 5-year limited warranty |
Rating | 4.1 | 4.5 |
Price | Check the Latest Price | Check the Latest Price |
Construction
In construction quality, Weber Summit S-670 takes lead over Broil King Imperial XLS.
Broil King Imperial XLS is certainly reliable and durable with its stainless steel body and heavy-duty cast iron burners like most other Broil King products.
Weber Summit S-670 is made from super sturdy and durable stainless steel. Its burners are made from porcelain-enameled cast iron. Additionally, the heat deflector of this grill is also made from stainless steel.
Size and Weight
The dimensions of Broil King Imperial XLS are 76 x 24.8 x 49.2 inches and it weighs 310 pounds. While the Weber Summit S-670 weighs 290 pounds with dimensions of 47.00 x 30.50 x 52.00 inches.
Yes, both are excessively bulky indeed, as they are equipped with a wide range of features and extra burners. None of them is easy to transport.
Yet the Weber Summit S-670 is less bulky compared to Broil King Imperial XLS.
Cooking Surface
Here, Weber Summit S-670 beats the Broil King Imperial XLS as usual.
Broil King Imperial XLS has a total cooking surface of 750 square inches, while the primary cooking surface is 605 square inches.
On the other hand, Weber Summit S-670 has a total cooking surface of 769 square inches, out of which the primary cooking area is 624 square inches.
The difference stands at 19 square inches, which is small yet noticeable.
Burners
Here, Weber Summit S-670 is the absolute winner. Broil King Imperial XLS has dual-tube reversible style cast-iron made with six main burners, 01 side burner, and 01 rear burners.
Weber Summit S-670 has six main burners as well. Besides, it also has one side burner, 01 sear station burner, 01 smoker burner, and 01 rear-mounted infrared rotisserie burner. All the burners are porcelain-enameled, cast iron made.
Heating Capacity
Alike the number of burners, Weber Summit S-670 also wins in the heating capacity in a huge margin.
Broil King Imperial XLS produces 60,000 BTUs per hour with its 06 main burners. Its side burner can also produce 10,000 BTUs per hour and the rear burner produces 15,000 BTUs per hour.
While the Weber Summit S-670 can produce 60,800 BTUs per hour with its 06 main burners. The side burner, sear station, smoker, and rear-mounted infrared rotisserie burner produce respectively 12,000 BTUs, 10,600 BTUs, 6,800 BTUs, and 10,600 BTUs.
Ignition System
Here, the Broil King Imperial XLS comes with an electric ignition system to ensure faster and easy startup. While the Weber Summit S-670 comes with a Snap-Jet ignition system.
The Snap-Jet ignition system is not as innovative as the electric ignition system, but both work fine.
Portability
Broil King Imperial XLS has six casters but no big wheels. Casters wheels are useful for moving the grill in and out, but trouble on rough surfaces and grass.
Weber Summit S-670 has four casters. Therefore, both belong to the same category.
Other Features
Both the grills have thermometers built into lid style. Broil King Imperial XL 02 foldable shelves with racks and drawers.
While the Weber Summit S-670 has 02 side shelves six very handy hooks for convenient cooking.
Broil King vs. Weber: Pros & Cons
We have reviewed and compared the top products of both brands. In this segment, we are going to know about the advantages and disadvantages of these brands comprehensively:
Broil King-
Pros:
- The construction is very sturdy and with pure and heavy-duty cast-iron grates
- Comparatively easy and almost hassle-free assembly
- All the grills are available at a more affordable price point
- You may get high-end benefits in a few models as well
- Comes with an unmatchable and very handy burner design
- Very decent and user-friendly side shelves
- Grill so this brand heats up very fast
- The natural gas (propane) of Broil King is very easily refillable
- Aired as one of the sturdiest and most durable brands in the market
Cons:
- The main drawback is its relatively smaller cooking surfaces
- Some customers complain about the rust issue if left outside uncovered for a long time
- Few models are slow to heat up
- Sometimes the cooking process is time-consuming so not suitable for urgency
Weber Grills-
Pros:
- Very sturdy and durable cast-iron construction
- Offers a heap of superior and advanced features
- Few models offer ultra-advanced and high-tech features
- Known for its extra-large cooking surfaces
- Superior burner controls for each product
- The power and heating capacity is tremendous and better than the competitors
- The side burners are infrared in all the grills
- Easy portability with larger wheels
- There is no limit of power for searing
- You can buy any of its products very easily because of its far-ranging distribution network
- Overall, trusted for committed and trust-worthy services
Cons:
- Few models are costlier than the competitors
- There is no way of converting it to natural gas
- Some models come with bland styling and mediocre construction
- The comparatively smaller warming rack
Broil King vs. Weber: Ultimate Verdict
It does not matter if you are a hobbyist or a professional, it has always been difficult to choose between these top-class brands. Nevertheless, we believe, as we have already been into a detailed discussion, our comprehensive comparative discussion has made it easy than ever before. Now you can decide which one to buy.
Yet, to make it easier, considering all the aspects, I put the ultimate verdict this way:
Choose Broil King, when you want:
- Very sturdy construction with pure and heavy-duty cast-iron grates
- Very decent and user-friendly side shelves
- One of the easiest assembly
- High-end benefits for your money
- Faster heat up and more BTUs
- Less costly yet a top-class brand
- Square footage is your ultimate priority
- Easily refillable natural gas (propane) grill
- Superior heat retention and searing power
- Overall a well-designed grill
Choose Weber, when you want:
- Very sturdy and durable cast-iron construction
- Extra-large cooking surfaces
- Ultra-advanced and high-tech features
- A grill with tremendous heating capacity that heats evenly in each burner
- Superior burner and heat control setting
- Very useful infrared burners side burners
- Comparatively more robust and extra flair
- A reliable repair rate of less than 1%
- Very easy portability
- Overall, a powerful grill for efficient outdoor grilling
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