Broil King vs. Weber Grills | Top 4 Models Reviewed

It is undeniable that barbecuing has become one of the most enjoyable outdoor activities for many people. In the same way, it is also undeniable that anyone who knows anything about grilling may have heard the Broil King vs. Weber debate.

Both these brands have all sorts of grills, be it inexpensive, small, basic, standard, big, or expensive. Both have grills for both household and commercial purposes. Yet there are some dissimilarities as well. That is why it becomes hard to choose one from these brands.

To help you sort things out, today I am going to offer you an ultimate and exhaustive guideline to the Broil King vs. Weber debate.

Broil King vs. Weber: Overview and Legacy

Weber has been in services for 6 decades now and has become a household name with a very strong reputation. While the Broil King is not that reputed yet but competing very strongly with the Weber.

Before we get into a detailed discussion, it is better to know about the history and legacy of both the brands precisely.

Broil King

The Broil King is a North-America based brand that came into being in 1968. It has been in the service for over 4 decades and it is committed to quality services and known for its performance among the grillers. Currently, in America and Canada, it has a total of three manufacturing sites and all of them are working in full swing.

As it is a North-America based brand, the Canadian people mostly use its products. However, the flow is something different know, and it is getting popular throughout the USA and Europe over time.

For all the grill parts and accessories, be it big or small, this brand uses expert professionals to ensure reliability.

It has ISO certification, which is only acquired by a few brands out there. Its10-year warranty is a big plus indeed.

Weber

George A. Stephen founded this amazing manufacturing industry on May 8, 1893. Interestingly, George A. Stephen established it as Weber Bros Metal Works. However, over time, it has become one of the most trusted and popular brands in the grill industry ever. Its current headquarter is based in Palatine, Illinois.

Weber-Stephen Products LLC is the parent brand of Weber. Currently, a grill academy and grilling restaurant run under the Weber.

In the 1950s, Weber decided to step into the grill market. From the very beginning, it started to draw more attraction among the grillers with its quality services; it has always been a glorious ride for Weber from then on.

It has become immensely popular in short notice and has been dominating the grill market ever always. To be noted, the products of Weber are usually a bit costlier for their high-tech.

Broil King vs. Weber: Product Comparison

Now we have many models equipped with handy features in the market. Both are trying to get a hold of the market. Now we are going to compare the top products from both the brands.

1. Broil King Signet 320 vs. Weber Spirit E-310

Both are very popular and reputed grills in the grill market. Besides, they possess all most the same kind of features. Here is a quick comparison table:

QualificationsBroil King Signet 320Weber Spirit E-310
Grill Dimensions62.20 x 23.20 x 48.40 inches32 x 52 x 63 inches
Weight134 pounds130 Pounds
Construction MaterialCast aluminum + stainless steel400-series stainless steel + cast aluminum
Burners0303
Cooking Surface400 square inches424 square inches
Ignition SystemElectronicCrossover
Heating Capacity40,000 BTUs32,000 BTUs
Side tables0202
ThermometerBuilt into lidBuilt into lid
Wheels04 Casters2 big wheels + 2 casters
WarrantyBurners: 10 years; Everything else: 2 yearsAll components: 10 years
Rating3.24.6
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Construction:

When it comes to construction, Weber Spirit E-310 has an edge over The Broil King Signet 320.

Broil King Signet 320 is mainly made from cast aluminum. It also has some components made of stainless steel.

On the other hand, Weber Spirit E-310 is made from super sturdy and durable stainless steel, which is of 400-series. It also has cast aluminum in it. Besides, some parts are made from porcelain-enameled steel.

It is no wonder that with these highly durable and quality materials, Weber Spirit E-310 can give more consistent and ensure longevity.

Size and Weight:

Broil King Signet 320 dimensions are 62.20 x 23.20 x 48.40 inches, and it weighs at 134 pounds. While the latter weighs at 130 Pounds with the dimensions of 32 x 52 x 63 inches.

Size and Weight matter when you consider easy storability, and portability. We can see both the grillers are quite the same in this category.

Cooking Surface:

The more spacious the cooking surface is, the more food you can cook at a time. Here, both the grillers have almost the same capacity in terms of their cooking surface.

The former has a total cooking surface of 635 square inches, in which the primary cooking surface is about 400 square inches. The huge warming rack of 235 square inches adds to it.

While the Weber Spirit E-310has a cooking surface of 424 square inches. It also has a 105 square inches warming rack.

Considering the whopping warming rack, Broil king Signet 320 takes lead in a huge margin.

Burners:

Both the grillers have 03 burners. Besides, both the burners are made from stainless steel.

However, The Dual-Tube burners of the Broil King Signet 320 give superior control over the heat flow setting. It also ensures even heating on all the burners.

The Weber Spirit E-310 also ensures even gas flow and evenly heat. The temperature control is also easy but not as convenient as the former. So Broil King Signet 320 is the winner.

Heating Capacity:

Broil king Signet 320 excels in the heating capacity as well. The three burners of this griller altogether produce 40,000 BTUs per hour.

On the other hand, Weber Spirit E-310 produces 32,000 BTUs with its three burners.

Therefore, the difference is quite visible indeed. In terms of heating capacity, Broil king Signet 320 takes lead.

Ignition System:

Here, the Broil King Signet 320 has a clear edge over the latter with its electric ignition system.

The electric ignition system is necessary for an easy and fast startup. Nevertheless, the Weber Spirit E-310 lacks in this segment, as it has a crossover ignition system.

Portability:

Both the grillers have four wheels for easy portability. The advantage of Weber Spirit E-310 its two swivel casters, which will allow you to take the griller in or out easily. Overall, both are easily portable.

Other Features:

You have to consider some other features as well. Features like side tables, side shelves are very handy for convenient cooking.

Here, both the grillers have side tables for, and warming rack, which allow keeping the food warm before serving.

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2. Broil King Baron 320 vs. Weber Spirit II E-210

Both are very popular and reputed grills in the grill market. Besides, they possess all most the same kind of features. Here is a quick comparison table:

QualificationsBroil King Baron 320Weber Spirit II E-210  
Grill Dimensions50 x 24 x 45.5 inches48 x 26 x 57 inches
Weight124 pounds103 pounds
Construction MaterialStainless steel + heavy-duty cast ironStainless steel + porcelain-enameled cast iron
Burners0303
Cooking Surface330 square inches360 square inches
Ignition SystemElectronicInfinity
Heating Capacity30,000 BTUs26,500 BTUs
Side tables02 (Foldable)02 (Foldable) + 06 hooks
Wheels04 casters02 big wheels
ThermometerBuilt into lidBuilt into lid
WarrantyBurners: 10 years; Everything else: 2 yearsAll components: 10 years
Rating4.14.7
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Construction:

When it comes to construction, Weber Spirit II E-210 has a small edge over The Broil King Baron 320.

Broil King Baron 320 is constructed from stainless steel. Moreover, it has heavy-duty cast iron made burners. In short, the grill construction is very reliable mad durable indeed.

On the other hand, Weber Spirit II E-210 is made from super sturdy and durable stainless steel. Its heat deflector is also made of stainless steel. Besides, porcelain-enameled cast iron is used to make its burners. Put simply, super sturdy construction that gives it a little edge over Broil King Baron 320. It is more reliable for consistency and longevity.

Size and Weight:

Broil King Baron 320 dimensions are 50 x 24 x 45.5 inches, and it weighs at 124 pounds. While the Weber Spirit II E-210 weighs at 103 pounds with the dimensions of 48 x 26 x 57 inches.

Therefore, when it comes to the size and weight, Broil King Baron 320 is heavier. The lightweight Weber Spirit II E-210  is easy for portability and easy store. 

However, Broil King Baron 320 weighs 21 pounds more for its heavy-duty cast iron construction.

Cooking Surface:

As mentioned earlier, you need a more spacious cooking surface for cooking more food.

The former has a total cooking surface of 440 square inches, in which the primary cooking surface is about 330 square inches. Additionally, its huge warming rack of 205 square inches adds to its spaciousness.

While the Weber Spirit II E-210 has a total cooking surface 450 square inches, in which the primary cooking surface is about 360 square inches. It also has a 95 square inches warming rack.

Considering the whopping warming rack, Broil King Baron 320 takes lead in a huge margin.

Burners:

Both the grillers have 03 burners. The Dual-Tube reversible function cast-iron burners are handy for superior heat control even heating on all three burners. This reversible function, unique design, gives it an edge over Weber Spirit II E-210

The Weber Spirit II E-210 has porcelain-enameled cast-iron burners for even gas flow and even heating.

Heating Capacity:

Broil King Baron 320 excels in the heating capacity as well. The three burners of this griller altogether produce 30,000 BTUs per hour. On the other hand, Weber Spirit II E-210 produces 26,500 BTUs per hour with its three burners.

If we consider this from a per square inch view, we find that Baron can produce 90 BTU per hour per square inch, while Weber Spirit II E-210 can produce 73 BTU per hour per square inch.

Ignition System:

Here, the Broil King Baron 320 comes with an electric ignition system to ensure faster and easy startup. While the Weber Spirit II E-210 has an infinity ignition system, which is not that effective and fast.

Therefore, we can say, when it comes to easy and effective startup, Broil King Baron 320 has a clear edge over the latter with its electric ignition system.

Portability:

In this segment, Broil King Baron 320 has four casters. These casters are very useful for easy portability. You can just move the grill in whichever direction you want. However, the small casters are not that helpful on rough surfaces or the grass.

On the other hand, Weber Spirit II E-210 has only two big wheels. There are no casters. Therefore, it is obvious that even with its more weight, Broil King Baron 320 takes lead when it comes to easy portability.

Other Features:

Some other features are very handy for convenient cooking. Both the grill have foldable side tables/shelves and handy warming rack.

3. Broil King Baron 440 vs. Weber Genesis II E-330

Again, both of these grills are very popular and reputed grills in the grill market. Besides, they possess all most the same kind of features. Here is a quick comparison table:

QualificationsBroil King Baron 440Weber Genesis II E-330
Grill Dimensions57 x 24 x 45.5 inches59 x 29 x 47 inches
Weight154 pounds139.7 pounds
Construction MaterialStainless steel + heavy-duty cast ironStainless steel + porcelain-enameled cast iron
Burners04 + 01 side burner of 490/440 Models03 + 01 side burner (sear station)
Cooking Surface444 square inches507 square inches
Ignition SystemElectronicInfinity
Heating Capacity40,000 BTUs39,000 BTUs
Side tables02 (Foldable)02 + 06 hooks
Wheels04 casters02 big wheels + 02 casters
ThermometerBuilt into lidBuilt into lid
WarrantyBurners: 10 years; Everything else: 2 yearsAll components: 10 years
Rating4.14.5
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Construction:

Here, Weber Genesis II E-330 has a little edge over the Broil King Baron 440.

Broil King Baron 440 is constructed from stainless steel. Moreover, the burners are made from heavy-duty cast iron. Put simply, the grill construction is very reliable and durable like the Broil King Baron 320.

When we review the Weber Genesis II E-330, we see that it is made from super sturdy and durable stainless steel. Besides, porcelain-enameled cast iron burners also mark the difference between the constructions of these grills. Additionally, the heat deflector of this grill is also stainless steel.

Size and Weight:

Broil King Baron 440 weighs at154 pounds and the dimensions are 57 x 24 x 45.5 inches. While the Weber Genesis II E-330 weighs at 139.7 pounds with the dimensions of 59 x 29 x 47 inches.

Therefore, when we consider the size and weight, we find that the Broil King Baron 440 is heavier. While Weber Genesis II E-330 weighs 14 pounds less than the former, which makes it easy to store and transport.

Why does the Broil King Baron 440weighs more? We find it obvious for its heavy-duty cast iron construction, which is not bad at all.

Cooking Surface:

Here, Weber Genesis II E-330 beats the Broil King Baron 440 in a huge margin.

Broil King Baron 440 has a total cooking surface of 644 square inches, while the primary cooking surface is 444 square inches.

On the other hand, Weber Genesis II E-330 has a total cooking surface of 637 square inches, out of which 507 square inches is the primary cooking surface.

The difference is huge, stands at 63 square inches. This extra cooking surface can cook a few burgers and other extra food easily.

Burners:

Broil King Baron 440 has a dual-tube reversible style four main burners and 01 side burner of 490/440 models made of cast-iron.

The Weber Genesis II E-330  has three main burners and a side burner that functions as a sear station for searing lovers. All the porcelain-enameled Cast iron burners ensure even gas flow and even heating.

Yet the heat control of Broil King Baron 440 is a bit better because of its dual-tube reversible style burners.

Heating Capacity:

Broil King Baron 440 produces 40,000 BTUs per hour with its 04 main burners. Its side burner can also produce 10,000 BTUs per hour.

While the Weber Genesis II E-330 can produce 39,000 BTUs per hour. Its sear station also produces 9,000 BTUs per hour.

Therefore, Broil King Baron 320 takes an edge over Weber Spirit II E-210 in a small margin.

Ignition System:

Here, Broil King Baron 440 comes with an electric ignition system to ensure faster and easy startup. While the Weber Genesis II E-330 infinity ignition system alike the Weber Spirit II E-210.

Therefore, we can say, when it comes to easy and effective startup, Broil King Baron 440 has a clear edge over the latter with its electric ignition system.

Portability:

In this segment, Broil King Baron 440 has four casters but no big wheels. Casters wheels are useful for moving the grill in and out. However, you will struggle on rough surfaces and grass.

On the other hand, Weber Genesis II E-330 has two big wheels and two casters. You can move the grill at your will irrespective of the surface. Therefore, it is the winner.

Other Features:

Both the grills have thermometers built into lid style. Besides, they are very handy with side shelves. However, the side shelves of Weber Genesis II E-330 are not foldable, while the Broil King Baron 440 has a fold-down style.

4. Broil King Imperial XLS Vs Weber Summit S-670

Again, both of these grills are very popular and reputed grills in the grill market. Besides, they are bulkier and heavier with a very high price point. Here is a quick comparison table:

QualificationsBroil King Imperial XLSWeber Summit S-670
Grill Dimensions76 x 24.8 x 49.2 inches47.00 x 30.50 x 52.00 inches
Weight310 pounds290 pounds
Construction MaterialStainless steel + heavy-duty cast ironStainless steel + porcelain-enameled cast iron
Burners06 + 01 side burner + 01 rear burner06 + Side burner + Sear Station burner + smoker burner + rear-mounted infrared rotisserie burner
Cooking Surface750 square inches769 square inches
Ignition SystemElectronicSnap-Jet
Heating Capacity60,000 BTUs60,800 BTUs
Side tables02 (Foldable), racks, drawer02 + 06 hooks
Wheels06 casters04 casters
ThermometerBuilt into lid x2Built into lid
WarrantyBurners: 10 years; Everything else: 2 years5-year limited warranty
Rating4.14.5
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Construction:

In construction quality, Weber Summit S-670 takes lead over Broil King Imperial XLS.

Broil King Imperial XLS is certainly reliable and durable with its stainless steel body and heavy-duty cast iron burners alike most other Broil King products.

Weber Summit S-670 is made from super sturdy and durable stainless steel. Its burners are made from porcelain-enameled cast iron. Additionally, the heat deflector of this grill is also made from stainless steel.

Size and Weight:

The dimensions of Broil King Imperial XLS are 76 x 24.8 x 49.2 inches and it weighs at 310 pounds. While the Weber Summit S-670 weighs at 290 pounds with the dimensions of 47.00 x 30.50 x 52.00 inches.

Yes, both are excessively bulky indeed, as they are equipped with a wide range of features and extra burners. None of them is easy to transport.

Yet the Weber Summit S-670 is less bulky compared to Broil King Imperial XLS.

Cooking Surface:

Here, Weber Summit S-670 beats the Broil King Imperial XLS as usual.

Broil King Imperial XLS has a total cooking surface of 750 square inches, while the primary cooking surface is 605 square inches.

On the other hand, Weber Summit S-670 has a total cooking surface of 769 square inches, out of which the primary cooking area 624 square inches.

The difference stands at 19 square inches, which is small yet noticeable.

Burners:

Here, Weber Summit S-670 is the absolute winner. Broil King Imperial XLS has dual-tube reversible style cast-iron made six main burners, 01 side burner, and 01 rear burners.

Weber Summit S-670 has six main burners as well. Besides, it also has one side burner, 01 sear station burner, 01 smoker burner, and 01 rear-mounted infrared rotisserie burner. All the burners are porcelain-enameled, cast iron made.

Heating Capacity:

Alike the number of burners, Weber Summit S-670 also wins in the heating capacity in a huge margin.

Broil King Imperial XLS produces 60,000 BTUs per hour with its 06 main burners. Its side burner can also produce 10,000 BTUs per hour and the rear burner produces 15,000 BTUs per hour.

While the Weber Summit S-670 can produce 60,800 BTUs per hour with its 06 main burners. The side burner, sear station, smoker, and rear-mounted infrared rotisserie burner produce respectively 12,000 BTUs, 10,600 BTUs, 6,800 BTUs, and 10,600 BTUs.

Ignition System:

Here, the Broil King Imperial XLS comes with an electric ignition system to ensure faster and easy startup. While the Weber Summit S-670 comes with a Snap-Jet ignition system.

The Snap-Jet ignition system is not as innovative as the electric ignition system, but both work fine.

Portability:

Broil King Imperial XLS has six casters but no big wheels. Casters wheels are useful for moving the grill in and out, but trouble on rough surface and grass.

Weber Summit S-670 has four casters. Therefore, both belong to the same category.

Other Features:

Both the grills have thermometers of built into lid style. Broil King Imperial XL 02 foldable shelves with racks and drawers.

While the Weber Summit S-670 has 02 side shelves six very handy hooks for convenient cooking.

Broil King vs. Weber: Pros & Cons

We have reviewed and compared the top products of both brands. In this segment, we are going to know about the advantages and disadvantages of these brands comprehensively:

Broil King-

Pros:

  • The construction is very sturdy and with pure and heavy-duty cast-iron grates
  • Comparatively easy and almost hassle-free assembly
  • All the grill are available at a more affordable price point
  • You may get high-end benefits in a few models as well
  • Comes with an unmatchable and very handy burner design
  • Very decent and user-friendly side shelves
  • Grill so this brand heats up very fast
  • The natural gas (propane) of Broil King is very easily refillable
  • Aired as one of the sturdiest and most durable  brands in the market

Cons:

  • The main drawback is its relatively smaller cooking surfaces
  • Some customers complain about the rust issue if left outside uncovered for a long time
  • Few models are slow to heat up
  • Sometimes the cooking process is time-consuming so not suitable for urgency

Weber Grills-

Pros:         

  • Very sturdy and durable cast-iron construction
  • Offers a heap of superior and advanced features
  • Few models offer ultra-advanced and high-tech features
  • Known for its extra-large cooking surfaces
  • Superior burner controls for each product
  • The power and heating capacity is tremendous and better than the competitors
  • The side burners are infrared in all the grills
  • Easy portability with larger wheels
  • There is no limit of power for searing
  • You can buy any of its product  very easily because of its far-ranging distribution network
  • Overall, trusted for committed and trust-worthy services

Cons:

  • Few models are costlier than the competitors
  • There is no way of converting it to natural gas
  • Some models come with bland styling and mediocre construction
  • The comparatively smaller warming rack

Broil King vs. Weber: Ultimate Verdict

It does not matter if you are a hobbyist or professional, it has always been difficult to choose between these top-class brands. Nevertheless, we believe, as we have already been into a detailed discussion, our comprehensive comparative discussion has made it easy than ever before. Now you can decide which one to buy.

Yet, to make it easier, considering all the aspects, i put the ultimate verdict this way:

Choose Broil King, when you want:

  1. Very sturdy construction with pure and heavy-duty cast-iron grates
  2. Very decent and user-friendly side shelves
  3. One of the easiest assembly
  4. High-end benefits for your money
  5. Faster heat up and more BTUs
  6. Less costly yet a top-class brand
  7. Square footage is your ultimate priority
  8. Easily refillable natural gas (propane) grill
  9. Superior heat retention and searing power
  10. Overall a well-designed grill

Choose Weber, when you want:

  1. Very sturdy and durable cast-iron construction
  2. Extra-large cooking surfaces
  3. Ultra-advanced and high-tech features
  4. A grill with tremendous heating capacity that heats evenly in each burner
  5. Superior burner and heat control setting
  6. Very useful infrared burners side burners
  7. Comparatively more robust and extra flair
  8. A reliable repair rate of less than 1%
  9. Very easy portability
  10.  Overall, a powerful grill for efficient outdoor grilling

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